Leaning Post Pinot Noir VQA 2024
Sugar Content
2 g/L
Dry (1–10 g/L)
Leaning Post Pinot Noir VQA 2024 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Niagara's 2024 growing season was warm, with a dry, temperate and long fall resulting in wines with elegance and power, ripe flavours and excellent acidity. This wine is a blend sourced from four different vineyards and offers cherry, mulberry and raspberry along with a classic Pinot beetroot earthiness.
More Details
| Alcohol/Vol | 11.5% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Vintages Front Line Release |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Pinot Noir |
| Volume | 750 mL |
| LCBO # | 523183 |
How It Compares
The closest Red Wine to Leaning Post Pinot Noir VQA 2024 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Leaning Post Grimsby Pinot Noir VQA | 2 g/L | Dry |
| Leaning Post Gamay VQA 2024 | 2 g/L | Dry |
| Leaning Post Cab Franc Grimsby Hillside | 2 g/L | Dry |
| Le Volte dell'Ornellaia 2023 | 2 g/L | Dry |
| Le Vigne di Zamò Vigne 50 Anni Merlot 2019 | 2 g/L | Dry |
| Le Serre Nuove dell'Ornellaia 2023 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart