La Val Albariño 2024
4.8 (6) $23.95 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
La Val Albariño 2024 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
The 2024 Albariño is from different vineyards, mixing granite, alluvial and slate soils. It fermented in stainless steel, where the wine was kept with the lees for five months. They want to express the sharp profile of Albariño, not exotic or exuberant. It has 12.5% alcohol with a pH of 3.2 and 7.2 grams of acidity. It has a floral note and a vibrant palate with very good freshness and acidity with a saline twist. It's a clear step up. It was bottled in March 2025. Drink date: 2025-2028.
Taste Profile
- Sweetness
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Other |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Albarino |
| Volume | 750 mL |
| LCBO # | 47861 |
How It Compares
The closest White Wine to La Val Albariño 2024 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| La Tour Beaumont Haut-Poitou Sauvignon Blanc 2024 | 2 g/L | Dry |
| La Source Cotes Du Rhone Blanc 2023 | 2 g/L | Dry |
| La Playa Reserva Chardonnay Limari Valley 2023 | 2 g/L | Dry |
| La Perrière Côteaux du Giennois Blanc 2024 | 2 g/L | Dry |
| La Marquise Aude Val De Dagne Organic 2022 | 2 g/L | Dry |
| La Linterna Chardonnay Gultallary 2019 | 2 g/L | Dry |