Product Details
This refreshing Junmai Ginjo sake is made with rice polished to a minimum of 40%. Delicate floral aromas with notes of melon and white fruit lead on the nose, while a fresh and well-balanced palate shows persistent flavours of peach and melon. Enjoy chilled served with seafood and creamy cheeses.
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Other, Japan |
| Sugar Content | 10 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 300 mL |
| LCBO # | 40194 |