KIN Vineyards Sparkling Vidal VQA
5.0 (1)Sugar Content
15 g/L
Off-Dry (10–35 g/L)
KIN Vineyards Sparkling Vidal VQA has 15 g/L of residual sugar (Off-Dry), about 2.2 g in a 5 oz glass.
Product Details
KIN's vineyard in the Ottawa Valley is one of the most northern viticultural endeavours in Ontario. This Charmat method sparkling is a pale lemon colour and kissed with a touch of sweetness. It has aromas of lemon zest, yellow plum, and tart green apple. Pair with Belgian waffles topped with fresh fruit, or as an aperitif.
More Details
| Alcohol/Vol | 12% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Kin |
| Sugar Content | 15 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Varietal | Vidal |
| Volume | 750 mL |
| LCBO # | 15462 |
How It Compares
The closest Sparkling Wine to KIN Vineyards Sparkling Vidal VQA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Kim Crawford Extra Dry Prosecco | 15 g/L | Off-Dry |
| Hinterland Whitecap VQA | 15 g/L | Off-Dry |
| Henri Champliau Brut Rosé Crémant de Bourgogne | 15 g/L | Off-Dry |
| Foss Marai Extra Dry Prosecco | 15 g/L | Off-Dry |
| Fiol Prosecco | 15 g/L | Off-Dry |
| Chateau Dereszla Frisco Semi Dry Sparkling 2020 | 15 g/L | Off-Dry |