Keigetsu Yuzu Sake
$12.80 300 mL
Sugar Content
92 g/L
Semi-Sweet (35–120 g/L)
Keigetsu Yuzu Sake has 92 g/L of residual sugar (Semi-Sweet), about 13.6 g in a 5 oz glass.
Product Details
Keigetsu Brewery was founded in 1877 in the Tosa Reinoku area of Japan. They use locally harvested Yuzu fruit, known for its quality. The aromas reveal notes of citrus fruit with a sweet and tangy yuzu flavour on the palate. Enjoy it chilled or over ice, or try it in cocktails such as a Yuzu Spritz.
More Details
| Alcohol/Vol | 8% |
|---|---|
| Made In | Other, Japan |
| Sugar Content | 92 g/L |
| Sweetness Descriptor | Semi-Sweet (35–120 g/L) |
| Volume | 300 mL |
| LCBO # | 44018 |
How It Compares
The closest Sake & Rice Wine to Keigetsu Yuzu Sake by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Ichinokura Himezen Yuzu Flavoured Sake | 88 g/L | Semi-Sweet |
| Tsukasabotan Yama Yuzu Shibori Sake | 90 g/L | Semi-Sweet |
| Hakutsuru Maarui Kajitsu Mikan | 90 g/L | Semi-Sweet |
| Hakutsuru Awayuki Sparkling Sake | 93 g/L | Semi-Sweet |
| Kamikokoro Momo White Peach Infused Sake | 94 g/L | Semi-Sweet |
| Hana Awaka Sparkling Sake | 95 g/L | Semi-Sweet |