Kanonkop Estate Cabernet Sauvignon 2020
Sugar Content
3 g/L
Dry (1–10 g/L)
Kanonkop Estate Cabernet Sauvignon 2020 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
It's not as famous as Paul Sauer, but Kanonkop's Cabernet Sauvignon often runs it close in terms of quality. This is a subtle, deceptively forward red with detailed tannins, mint and fynbos aromas, deftly integrated 50% new wood, bright acidity and flavours of cassis and summer berries. Drink date: 2025-2035.
Taste Profile
- Sweetness
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Stellenbosch, South Africa |
| By | Kanonkop |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon |
| Volume | 750 mL |
| LCBO # | 403964 |
How It Compares
The closest Red Wine to Kanonkop Estate Cabernet Sauvignon 2020 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Kanonkop Estate Cabernet Sauvignon 2016 | 3 g/L | Dry |
| Kanonkop Estate Cabernet Sauvignon 2014 | 3 g/L | Dry |
| Kaiken Ultra Malbec 2021 | 3 g/L | Dry |
| Kaiken Ultra Cabernet Sauvignon 2022 | 3 g/L | Dry |
| Kaiken Estate Malbec | 3 g/L | Dry |
| Kadabra Cabernet Sauvignon 2018 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart