Jules Taylor Pinot Noir 2023
Sugar Content
3 g/L
Dry (1–10 g/L)
Jules Taylor Pinot Noir 2023 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
An excellent bouquet filled with scents of ripe dark cherry and black currant, the fruits are laced with a savoury natural spice and dried herb quality from soil and barrel work. Complex and youthful bouquet overall. Delicious on the palate with a core of dark berries and currants, dried herb and wood smoke with a clove quality. Taut and youthful, salivating with a fresh nut and flinty quality. An abundance of fine through chalky tannins and medium+ acid line. Very lengthy finish, a wine of quality, panache and style. Best drinking from 2024 through 2032+. Outstanding.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Marlborough, New Zealand |
| By | Vintages Front Line Release |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Pinot Noir |
| Volume | 750 mL |
| LCBO # | 329805 |
How It Compares
The closest Red Wine to Jules Taylor Pinot Noir 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Juan Ramon Montes De Leza Edicion Limitada 2019 | 3 g/L | Dry |
| Joseph Jacôme Beaujolais-Villages 2023 | 3 g/L | Dry |
| Joanne Chateau Vray Croix De Gay Pomerol 2015 | 3 g/L | Dry |
| Joanne Chateau Saint Pierre St Julien 2015 | 3 g/L | Dry |
| Joanne Chateau Ormes De Pez St Estephe 2015 | 3 g/L | Dry |
| Joanne Chateau Malartic Lagraviere Pessac Leognan 2015 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart