Hugues Pavelot Saint-Romain Blanc 2018
$51.00 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
Hugues Pavelot Saint-Romain Blanc 2018 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
'So whereas on paper 2018 implies a more favorable growing season for the reds, in reality the 'personalities' of those grape varieties make potential differences much slighter than you would imagine and, depending on terroir, might give Chardonnay an advantage.' (Neal Martin, vinous.com, Jan. 9, 2020)[Tim Atkin, MW, did not include a tasting note.] Score - 90. (timatkin.com, Burgundy Special Report 2018)
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Burgundy, France |
| By | Hugues Pavelot |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Chardonnay |
| Volume | 750 mL |
| LCBO # | 18799 |
How It Compares
The closest White Wine to Hugues Pavelot Saint-Romain Blanc 2018 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Hugh Hamilton Jim Jim Chardonnay 2024 | 2 g/L | Dry |
| Hugel Gentil 2023 | 2 g/L | Dry |
| Hubert Brochard Sancerre 2025 | 2 g/L | Dry |
| Huber Vision Organic Grüner Veltliner 2024 | 2 g/L | Dry |
| Howard Park Miamup Sauvignon Blanc 2024 | 2 g/L | Dry |
| Historoots Moschofilero 2024 | 2 g/L | Dry |
All 3,053 White Wine products ranked by sugar · Read the Chardonnay sugar guide