Hiedler Phenomenon Grüner Veltliner 2023
5.0 (1)Sugar Content
3 g/L
Dry (1–10 g/L)
Hiedler Phenomenon Grüner Veltliner 2023 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
From terraced vineyards in Langenlois this gruner was aged on lees four months. It has pretty, polished nose of yellow plum, clover honey, wildflower and subtle pastry. It is medium weight, nicely firm and balanced with very good acidity, structure and richness. Nicely focused with excellent length. Great value. Tasted October 2024.
More Details
| Alcohol/Vol | 12% |
|---|---|
| Made In | Niederösterreich, Austria |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Gruner Veltliner |
| Volume | 750 mL |
| LCBO # | 39119 |
How It Compares
The closest White Wine to Hiedler Phenomenon Grüner Veltliner 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Hiedler Gruner Veltliner Ried Schenkenbichl 1 OTW 2024 2024 | 3 g/L | Dry |
| Hidden Bench Rosomel Vineyard Fumé Blanc 2024 | 3 g/L | Dry |
| Hidden Bench Estate Organic Chardonnay VQA | 3 g/L | Dry |
| Hatzimichalis Dryos Malagousia 2025 | 3 g/L | Dry |
| Hare Series Dry Riesling VQA 2024 | 3 g/L | Dry |
| Gruner Veltliner Ried Kaferberg 1 OTW 2022 | 3 g/L | Dry |