Henry of Pelham Estate The Smith & Smith Gamay 2023
Sugar Content
4 g/L
Dry (1–10 g/L)
Henry of Pelham Estate The Smith & Smith Gamay 2023 has 4 g/L of residual sugar (Dry), about 0.6 g in a 5 oz glass.
Product Details
This typically pale gamay is a fusion of oak flavours and ripe red fruit - plush red berries, dark cherries, and plums on the one hand and vanilla bean, nutmeg, cinnamon, on the other. In balance and flavourful, the medium-bodied palate shows supple tannins and lively acidity. Fresh red fruit and delicate herbal notes intermingle on the finish. Harmonious and colourful, this gamay is best enjoyed over the next 2-3 years. Tasted July 2025.
Taste Profile
- Sweetness
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Vintages Front Line Release |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Gamay Noir |
| Volume | 750 mL |
| LCBO # | 19903 |
How It Compares
The closest Red Wine to Henry of Pelham Estate The Smith & Smith Gamay 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Heirloom McLaren Vale Shiraz 2022 | 4 g/L | Dry |
| Halos de Jupiter Côtes du Rhône 2024 | 4 g/L | Dry |
| Hacienda López de Haro Crianza 2021 | 4 g/L | Dry |
| Grifoll Declara Gran Predicat 2018 | 4 g/L | Dry |
| Grenache Shiraz Mourvedre Pirramimmastock's Hill Geoff Johnston Wine 2021 | 4 g/L | Dry |
| Gran Enemigo Chacayes Single Vineyard Cabernet Franc 2021 | 4 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart