Henry of Pelham Cuvée Catharine Rosé Brut VQA
5.0 (5)Sugar Content
10 g/L
Off-Dry (10–35 g/L)
Henry of Pelham Cuvée Catharine Rosé Brut VQA has 10 g/L of residual sugar (Off-Dry), about 1.5 g in a 5 oz glass.
Product Details
Here's a stylish, traditional-method, value-laden gem that's hitting the shelves just in time for the Holiday Season and, of course, beyond. Mousse froths in the glass adorned by aromas of red berry fruit, baking bread and spice. The fine-bead bubbles deliver a delectable, mouth-watering experience of strawberry and red currant flavour, balanced and charming. The lip-smacking finish layers on good acidity via wisps of blood orange. Keep a few bottles on hand.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 12% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Henry Of Pelham |
| Sugar Content | 10 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Varietal | Sparkling |
| Volume | 750 mL |
| LCBO # | 217505 |
How It Compares
The closest Sparkling Wine to Henry of Pelham Cuvée Catharine Rosé Brut VQA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Flat Rock Riddled Sparkling VQA 2021 | 10 g/L | Off-Dry |
| De Chanceny Brut Crémant de Loire | 10 g/L | Off-Dry |
| Crew Isle of View Sparkling Riesling VQA 2023 | 10 g/L | Off-Dry |
| Cremant De Bourgogne Blanc Brut Terroirs Minerau | 10 g/L | Off-Dry |
| Cremant D'Alsace Brut | 10 g/L | Off-Dry |
| Cono Sur Sparkling Rosé | 10 g/L | Off-Dry |