Henry of Pelham Baco Noir VQA
4.6 (31)Sugar Content
12 g/L
Off-Dry (10–35 g/L)
Henry of Pelham Baco Noir VQA has 12 g/L of residual sugar (Off-Dry), about 1.8 g in a 5 oz glass.
Product Details
Baco noir's wild berry and smoky notes are deftly handled at Henry of Pelham, where this grape has become a recognized specialty. Deep ruby red colour with purple hints; smoky, prune aromas with spice, floral and chocolate notes. Extra dry and medium-bodied with pronounced chokeberry flavours lingering on a smoky finish.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Henry Of Pelham |
| Sugar Content | 12 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Varietal | Baco Noir |
| Volume | 750 mL |
| LCBO # | 270926 |
How It Compares
The closest Red Wine to Henry of Pelham Baco Noir VQA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Henry of Pelham Baco Noir Old Vines VQA | 12 g/L | Off-Dry |
| Headline Acts Shiraz | 12 g/L | Off-Dry |
| Gourmandises de Noel Grenache Rouge | 12 g/L | Off-Dry |
| Duca di Saragnano Governo All'Uso Toscana 2025 | 12 g/L | Off-Dry |
| D'Ont Poke The Bear Big Baco VQA | 12 g/L | Off-Dry |
| Clos Bagatelle À l'Origine 2022 | 12 g/L | Off-Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart