Hakutake Yuzumon Shochu
$15.95 300 mL
Sugar Content
98 g/L
Semi-Sweet (35–120 g/L)
Hakutake Yuzumon Shochu has 98 g/L of residual sugar (Semi-Sweet), about 14.5 g in a 5 oz glass.
Product Details
This liqueur is made by blending Honkaku rice shochu (distilled spirit) and sugar with freshly squeezed juice from Japanese yuzu fruit and lemon. Delightfully tangy, delicately complex and harmonious, it's best served over ice or with a splash of sparkling water.
More Details
| Alcohol/Vol | 8% |
|---|---|
| Made In | Other, Japan |
| Sugar Content | 98 g/L |
| Sweetness Descriptor | Semi-Sweet (35–120 g/L) |
| Volume | 300 mL |
| LCBO # | 29393 |
How It Compares
The closest Sake & Rice Wine to Hakutake Yuzumon Shochu by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Hakutsuru Awayuki Sparkling Sake | 93 g/L | Semi-Sweet |
| Kamikokoro Momo White Peach Infused Sake | 94 g/L | Semi-Sweet |
| Hana Awaka Sparkling Sake | 95 g/L | Semi-Sweet |
| Kunizakari Rose Umeshu Sparkling Sake | 101 g/L | Semi-Sweet |
| Hakutsuru Blanc | 102 g/L | Semi-Sweet |
| Urakasumi Junmai Daiginjo X Migaki Ichigo Sake | 103 g/L | Semi-Sweet |