Goose Bay Sauvignon Blanc KPM
5.0 (1) $32.80 750 mL
Sugar Content
4 g/L
Dry (1–10 g/L)
Goose Bay Sauvignon Blanc KPM has 4 g/L of residual sugar (Dry), about 0.6 g in a 5 oz glass.
Product Details
Gooseberry, passion fruit, grass, lime and grapefruit. Try with trout.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Marlborough, New Zealand |
| By | Goose Bay |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sauvignon Blanc |
| Volume | 750 mL |
| LCBO # | 28134 |
How It Compares
The closest White Wine to Goose Bay Sauvignon Blanc KPM by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Gloria White 2024 | 4 g/L | Dry |
| Giovinello Pinot Grigio | 4 g/L | Dry |
| Gilgal Blanco KP 2023 | 4 g/L | Dry |
| Gikas Pine Forest Assyritko Retsina 2021 | 4 g/L | Dry |
| Giesen Uncharted Sauvignon Blanc 2024 | 4 g/L | Dry |
| Giesen Estate Marlborough Sauvignon Blanc 2022 | 4 g/L | Dry |