Gonzalez Byass La Copa Vermouth Rojo
5.0 (1)Sugar Content
145 g/L
Sweet (> 120 g/L)
Gonzalez Byass La Copa Vermouth Rojo has 145 g/L of residual sugar (Sweet), about 21.5 g in a 5 oz glass.
Product Details
Jesus y Maria - what an explosive nose! This exceptional Spanish vermouth from Gonzalez-Byass is superbly complex, redolent of both fresh and dried orange peel, cinnamon and clove and all manner of North African and exotic eastern spices, and, and... There's too much going on here to fully describe. This is surely one of the most intense aromatic experiences I can remember (and pleasant). The palate is sweet but not heavy, just dripping with flavour, nutmeg, loads of clove, medicinal in the right way. I'd sip it on the rocks, but if using in a cocktail be aware that a little will go a very long way. outstanding stuff. Tasted June 2017. Score - 95. (John Szabo, MS, winealign.com)
More Details
| Alcohol/Vol | 15.5% |
|---|---|
| Made In | Jerez, Spain |
| By | Vintages Front Line Release |
| Sugar Content | 145 g/L |
| Sweetness Descriptor | Sweet (> 120 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 491712 |
How It Compares
The closest Fortified Wine to Gonzalez Byass La Copa Vermouth Rojo by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Perez Barquero Vermouth | 144 g/L | Sweet |
| Kranemann Tawny Port 10 Year Old | 144 g/L | Sweet |
| Guerra Rojo Vermouth | 145 g/L | Sweet |
| Lustau Vermut Rosé | 146 g/L | Sweet |
| Martini Bianco Vermouth | 146 g/L | Sweet |
| Martini Rosso Vermouth | 146 g/L | Sweet |