Featherstone Four Feathers VQA
4.5 (4)Sugar Content
13 g/L
Off-Dry (10–35 g/L)
Featherstone Four Feathers VQA has 13 g/L of residual sugar (Off-Dry), about 1.9 g in a 5 oz glass.
Product Details
David Johnson and Louise Engel named their winery Featherstone to pay homage to the gourmet food shop they once owned. Feather because the shop specialized in poultry, and stone for the stone rock face and quarry adjacent to the vineyard. This bistro-style Riesling-based blend is an aromatic, easy-to-sip delight. It's lifted and floral, with bright apple, pear, lime and mineral tones. Try it with sushi.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Featherstone |
| Sugar Content | 13 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 341586 |
How It Compares
The closest White Wine to Featherstone Four Feathers VQA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Eleana Malagouzia 2024 | 13 g/L | Off-Dry |
| CREW Fumé Blanc 2023 | 13 g/L | Off-Dry |
| Flat Rock Twisted Special Anniversary Edition VQA 2023 | 13 g/L | Off-Dry |
| Inniskillin Riesling Pinot Grigio VQA | 13 g/L | Off-Dry |
| Jack Rabbit Special Edition White VQA 2020 | 13 g/L | Off-Dry |
| Konzelmann Riesling VQA 2023 | 13 g/L | Off-Dry |