E. Guigal La Mouline Côte-Rôtie 2017
Sugar Content
2 g/L
Dry (1–10 g/L)
E. Guigal La Mouline Côte-Rôtie 2017 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
The 2017 Cote Rotie La Mouline delivers waves of joyous blueberry fruit, accented by complex notions of violets and dried spices. It's full-bodied yet supple and plush, showing incredible balance, complexity and texture at this early stage of its development. Drink date: 2023-2040.
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Rhône, France |
| By | E. Guigal |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Syrah/Viognier |
| Volume | 750 mL |
| LCBO # | 23775 |
How It Compares
The closest Red Wine to E. Guigal La Mouline Côte-Rôtie 2017 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| E. Guigal La Landonne Côte-Rôtie 2017 | 2 g/L | Dry |
| E Guigal Cote Rotie La Turque 2021 | 2 g/L | Dry |
| E Guigal Cote Rotie La Mouline 2021 | 2 g/L | Dry |
| E. Guigal Château d'Ampuis Côte Rôtie 2021 | 2 g/L | Dry |
| Dujac Fils & Père Gevrey-Chambertin 2021 | 2 g/L | Dry |
| Dufort Vivens Le Plateau 2020 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart