Donatella Cinelli Colombini Brunello di Montalcino 2019
5.0 (2)Sugar Content
2 g/L
Dry (1–10 g/L)
Donatella Cinelli Colombini Brunello di Montalcino 2019 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
A sanguine nose glimmers with the tang of top soil and iron, while umami aromas of balsamic and herbs provide depth and notes of cherry and orange peel add more tang. The palate brings warmer flavors of fruit and earth, which swirl together to create a lovely, sophisticated bitterness that's polished to a gleam by structured, dense tannins and bouncy acid.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Tuscany, Italy |
| By | Donatella Cinelli Colombini |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sangiovese |
| Volume | 750 mL |
| LCBO # | 113357 |
How It Compares
The closest Red Wine to Donatella Cinelli Colombini Brunello di Montalcino 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Dona Paula Single Vineyard Malbec 2023 | 2 g/L | Dry |
| Doña Paula Estate Malbec | 2 g/L | Dry |
| Don Melchor Cabernet Sauvignon 2022 | 2 g/L | Dry |
| Dominio de Punctum Sin Sulfitos Barrel Aged Tempranillo 2022 | 2 g/L | Dry |
| Dominio De Atauta Inveravante Selecta S.L. 2021 | 2 g/L | Dry |
| Domaine Voarick Sous Les Roches Mercurey 2019 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart