Domaine Verret Saint-Bris 2023
Sugar Content
2 g/L
Dry (1–10 g/L)
Domaine Verret Saint-Bris 2023 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
From the only Burgundian area permitted to produce Sauvignon Blanc, Saint-Bris is a singular style from an already unique place. Fur thermore, 40% of the juice here was aged in oak; a rarity for Sauvignon Blanc. Sourced from vines averaging 23 years of age, this crisp, refreshing, lively wine shows lemon, peach, noted saline minerality, and a hint of tropical fruit. Pair with seafood.
Taste Profile
- Sweetness
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Burgundy, France |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Chardonnay |
| Volume | 750 mL |
| LCBO # | 48557 |
How It Compares
The closest White Wine to Domaine Verret Saint-Bris 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Domaine Tropez Blanc 2022 | 2 g/L | Dry |
| Domaine Tinel-Blondelet Arelles Pouilly-Fumé 2023 | 2 g/L | Dry |
| Domaine Thibert Héritage Pouilly-Fuissé 2020 | 2 g/L | Dry |
| Domaine Tariquet Côtes de Gascogne Sauvignon Blanc 2024 | 2 g/L | Dry |
| Domaine Tariquet Amplitude 2023 | 2 g/L | Dry |
| Domaine Spiropoulos Mantinia Organic 2022 | 2 g/L | Dry |
All 3,053 White Wine products ranked by sugar · Read the Chardonnay sugar guide