Domaine Henri Rebourseau La Brunelle Gevrey-Chambertin 2023
$125.00 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
Domaine Henri Rebourseau La Brunelle Gevrey-Chambertin 2023 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Medium ruby in colour. The difference over the village Gevrey is a little more intensity of fruit in mid palate, and some raspberry notes in the profile, plus slightly greater persistence. Engaging, with a clean red fruit finish. Drink from 2028-2033. Tasted Nov 2024.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Burgundy, France |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Pinot Noir |
| Volume | 750 mL |
| LCBO # | 41105 |
How It Compares
The closest Red Wine to Domaine Henri Rebourseau La Brunelle Gevrey-Chambertin 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Domaine Henri Rebourseau Gevrey-Chambertin 2023 | 2 g/L | Dry |
| Domaine Geantet-Pansiot Morey-Saint-Denis 2023 | 2 g/L | Dry |
| Domaine Geantet-Pansiot Les Feusselottes Chambolle-Musigny 1er Cru 2021 | 2 g/L | Dry |
| Domaine Geantet-Pansiot Le Poissenot Gevrey-Chambertin 1er Cru 2023 | 2 g/L | Dry |
| Domaine Geantet-Pansiot Charmes-Chambertin Grand Cru 2023 | 2 g/L | Dry |
| Domaine G. Roblot-Marchand Vosne-Romanée 2023 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart