Domaine du Pélican Arbois Savagnin Macération Pelliculaire 2023
Sugar Content
2 g/L
Dry (1–10 g/L)
Domaine du Pélican Arbois Savagnin Macération Pelliculaire 2023 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
"The 2023 Arbois Savagnin Macération Pélliculaire is made from Savagnin with two weeks of skin contact, resulting in a complex aromatic profile of orange blossom, coriander and grapefruit. Mediumbodied and gently concentrated, this well-crafted orange wine finishes with solid freshness and a mild phenolic grip. Drinking window: 2025-2027."
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Jura, France |
| By | Domaine du Pélican |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Savagnin |
| Volume | 750 mL |
| LCBO # | 21452 |
How It Compares
The closest White Wine to Domaine du Pélican Arbois Savagnin Macération Pelliculaire 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Domaine du Pélican Arbois Grand Curoulet Savagnin Ouillé 2023 | 2 g/L | Dry |
| Domaine du Pélican Arbois Grand Curoulet Chardonnay 2023 | 2 g/L | Dry |
| Domaine du Pélican Arbois en Barbi Chardonnay 2023 | 2 g/L | Dry |
| Domaine du Pélican Arbois Chardonnay 2023 | 2 g/L | Dry |
| Domaine du Château Philippe Le Hardi Santenay Beaurepaire 1er Cru 2022 | 2 g/L | Dry |
| Domaine du Bicheron Mâcon-Péronne 2022 | 2 g/L | Dry |