De Martino Viejas Tinajas Muscat 2021
Sugar Content
2 g/L
Dry (1–10 g/L)
De Martino Viejas Tinajas Muscat 2021 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
The 2021 Blanco Muscat Viejas Tinajas is mostly Muscat and 15% a mixture of other whites from Guarilihue, Itata, fermented and macerated with skins in earthenware vessels for 6 months and then another 3 months without skins. Amber in color. The expressive nose offers an aromatic profile rarely found in Chile: muscat, basil, aniseed and orange petit-fours. In the mouth, the texture is grippy with tannins from the grape and fairly low freshness. An exotic wine with a bitter layer that stretches out the finish. Drinking window: 2022-2030.
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Itata Valley, Chile |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Muscat |
| Volume | 750 mL |
| LCBO # | 25921 |
How It Compares
The closest White Wine to De Martino Viejas Tinajas Muscat 2021 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| De Grendel Sauvignon Blanc 2023 | 2 g/L | Dry |
| De Grendel Koetshuis Sauvignon Blanc 2022 | 2 g/L | Dry |
| David & Nadia Chenin Blanc 2022 | 2 g/L | Dry |
| David & Nadia Aristargos 2022 | 2 g/L | Dry |
| David Kinor Chardonnay Pays D'Oc KPM 2022 | 2 g/L | Dry |
| Dandelion Vineyards Twilight of the Adelaide Hills Chardonnay 2024 | 2 g/L | Dry |