Cuddy by Tawse Chardonnay VQA 2016
4.0 (1)Sugar Content
2 g/L
Dry (1–10 g/L)
Cuddy by Tawse Chardonnay VQA 2016 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
From the Niagara Peninsula wine region, Cuddy By Tawse 2016 Chardonnay is a rich, medium-plus-bodied, barrel-fermented Chardonnay intense on the palate with bright apple, fresh pear, quince, baking spices, lemon curd and stony mineral flavours buttery, creamy and long on the palate. Jim Cuddy, of Blue Rodeo fame, collaborated with winemakers Paul Pender and Rene Van Ede to create this Niagara beauty. Drink: 2021-2024.
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Tawse |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Chardonnay |
| Volume | 750 mL |
| LCBO # | 469023 |
How It Compares
The closest White Wine to Cuddy by Tawse Chardonnay VQA 2016 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Cuatro Rayas 40 Vendimias Verdejo 2023 | 2 g/L | Dry |
| Croix de Marsan Blanc 2023 | 2 g/L | Dry |
| Creekside Chardonnay Sur Lie VQA | 2 g/L | Dry |
| Craggy Range Kidnappers Vineyard Chardonnay 2024 | 2 g/L | Dry |
| Coudoulet de Beaucastel 2020 | 2 g/L | Dry |
| Coterie Semillon Sauvignonblanc Coastal 2022 | 2 g/L | Dry |
All 3,053 White Wine products ranked by sugar · Read the Chardonnay sugar guide