Crux Cabernet Sauvignon Mendoza 2023
Sugar Content
3 g/L
Dry (1–10 g/L)
Crux Cabernet Sauvignon Mendoza 2023 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
Part of a smart, well-priced range under the Crux label, this is a fruit-driven red with a littlebit of oak sweetness supplied by 20% inner staves. Wild herb, blackcurrant leaf and vanillaspice aromas provide a scented introduction to a palate of cassis, plum and ginger against abackdrop of savoury tannins. Drink date: 2025-2029.
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Mendoza, Argentina |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon |
| Volume | 750 mL |
| LCBO # | 46379 |
How It Compares
The closest Red Wine to Crux Cabernet Sauvignon Mendoza 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| CREW Barrelman's Blend VQA | 3 g/L | Dry |
| Cremaschi Furlotti Gran Reserva Carmenère 2021 | 3 g/L | Dry |
| Creekside Red Tractor Cabernet Franc VQA 2020 | 3 g/L | Dry |
| Creekside Iconoclast Syrah 2022 | 3 g/L | Dry |
| Crasto 2020 | 3 g/L | Dry |
| Cotes Du Rhone Villages 2023 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart