Croft Original Fine Pale Cream Sherry
5.0 (4)Sugar Content
95 g/L
Semi-Sweet (35–120 g/L)
Croft Original Fine Pale Cream Sherry has 95 g/L of residual sugar (Semi-Sweet), about 14.1 g in a 5 oz glass.
Product Details
This pale cream sherry is made from Palomino grapes and is aged a minimum of four years in American oak barrels following ageing in the traditional Solera system. (Total acidity: 4.5 g/l, total sugars: 110 g/l). Appearance: Clear, pale golden amber. Aroma: Subdued, apple and apple blossom with light yeast. Taste: Light, clean and refreshing. Acidity perfectly balancing crisp acidity and juice green grape and pear fruitiness. Aftertaste: Medium length, honeyed apple finish with drying acidity. Overall: The crispness and delicate complex flavours of fino but with light honeyed sweetness. Easy drinking sherry.
More Details
| Alcohol/Vol | 17.5% |
|---|---|
| Made In | Jerez, Spain |
| By | Croft |
| Sugar Content | 95 g/L |
| Sweetness Descriptor | Semi-Sweet (35–120 g/L) |
| Varietal | Sherry |
| Volume | 750 mL |
| LCBO # | 73452 |
How It Compares
The closest Fortified Wine to Croft Original Fine Pale Cream Sherry by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Feuerheerd's LBV Port 2018 | 95 g/L | Semi-Sweet |
| Krohn Vintage Port Ravasqueira Vinhos 2017 | 95 g/L | Semi-Sweet |
| Porttable White Port | 95 g/L | Semi-Sweet |
| Quinta Da Romaneira 10-Year-Old Tawny Port | 95 g/L | Semi-Sweet |
| Taylor Fladgate Quinta de Vargellas Port 2001 | 95 g/L | Semi-Sweet |
| Vieira De Sousa Fine White Port | 95 g/L | Semi-Sweet |