Contino Gran Reserva 2019
Sugar Content
3 g/L
Dry (1–10 g/L)
Contino Gran Reserva 2019 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
The 2017 Gran Reserva is based on 82% Tempranillo, 10% Graciano, and the rest Mazuelo and Garnacha that comes from a selection of the best parcels on the estate. It has a deeper plum hue to go with a brilliantly complex nose of ripe plums, smoked tobacco, incense, and tobacco, with a subtle earthy, chocolaty undertone. Aged two years in small barrels, it's medium to full-bodied, has a plush, layered mouthfeel, plenty of underlying tannins, and a great, great finish. This beauty builds nicely with time in the glass and is a riveting Rioja to enjoy over the coming 15-20 years. Maturity: 2024-2044.
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Rioja, Spain |
| By | Contino |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Mazuelo, Graciano, Garnacha, Tempranillo |
| Volume | 750 mL |
| LCBO # | 480178 |
How It Compares
The closest Red Wine to Contino Gran Reserva 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Contessa Dei Venti 2022 | 3 g/L | Dry |
| Cono Sur Cabernet Sauvignon Carmenère Syrah Organic | 3 g/L | Dry |
| Cono Sur Bicicleta Pinot Noir | 3 g/L | Dry |
| Cono Sur Bicicleta Cabernet Sauvignon | 3 g/L | Dry |
| Conde Valdemar Gran Reserva 2017 | 3 g/L | Dry |
| Condado De Haza Alenza Gran Reserva 2018 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart