Col d'Orcia Olmaia Sant'Antimo Cabernet 2018
Sugar Content
3 g/L
Dry (1–10 g/L)
Col d'Orcia Olmaia Sant'Antimo Cabernet 2018 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
The organic Col d'Orcia 2018 Cabernet Sauvignon Olmaia is a rich, muscular and concentrated red. It offers soft fruit with no greenness, but it almost behaves like a Sangiovese with dark plum and blackberry. There is a ferrous note of rusty nail, and the wine concludes with velvety tannins and a medium-rich mouthfeel. I get a hint of smoked tobacco as well. Score - 93. (Monica Larner, robertparker.com, Nov. 21, 2024)
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Tuscany, Italy |
| By | Col d'Orcia |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon |
| Volume | 750 mL |
| LCBO # | 16668 |
How It Compares
The closest Red Wine to Col d'Orcia Olmaia Sant'Antimo Cabernet 2018 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Col d'Orcia Brunello di Montalcino 2020 | 3 g/L | Dry |
| Code M Merlot 2022 | 3 g/L | Dry |
| Coca i Fitó Jade 2018 | 3 g/L | Dry |
| Cobos Felino Cabernet Sauvignon 2023 | 3 g/L | Dry |
| Closson Chase Vineyard Pinot Noir VQA | 3 g/L | Dry |
| Closson Chase Churchside Pinot Noir 2023 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart