Clarence Dillon Clarendelle Red
4.5 (2)Sugar Content
3 g/L
Dry (1–10 g/L)
Clarence Dillon Clarendelle Red has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
Clarendelle AOP Bordeaux Rouge 2018 shows vibrant layers of ripe black cherry and cassis, lifted by subtle notes of spice and liquorice. Velvety tannins and fresh acidity create a polished, harmonious finish. Perfect alongside roast lamb, grilled ribeye, or aged cheeses.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Bordeaux, France |
| By | Clarendelle |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 28837 |
How It Compares
The closest Red Wine to Clarence Dillon Clarendelle Red by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Clarence Dillon Clarendelle 2016 | 3 g/L | Dry |
| Cinco Forais Colheita Selecionada Alentejo 2020 | 3 g/L | Dry |
| Cicchitti Cabernet Sauvignon 2022 | 3 g/L | Dry |
| Chrisohoou Xinomavro Naoussa 2019 | 3 g/L | Dry |
| Chrisohoou Gold Selection Xinomavro Naoussa 2017 | 3 g/L | Dry |
| Chombart & Speck Cave Mystère Merlot 2020 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart