Château Marquis d'Alesme-Becker 2023
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Château Marquis d'Alesme-Becker 2023 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
The 2023 Marquis d'Alesme Becker has a well-defined bouquet like its sibling Labégorce. It unfurls more slowly in the glass, revealing perfumed iris and violet scents interwoven into the black fruit. The palate is medium-bodied with very pliant tannin. Slightly powdery in texture, it possesses fine weight and an expressive, lightly spiced finish. This is a well-crafted, modestly endowed Margaux, though this year I am more smitten by the Labégorce. Drinking window: 2027-2039.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Bordeaux |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 40289 |
How It Compares
The closest Red Wine to Château Marquis d'Alesme-Becker 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Chateau Margaux 2024 | 0.01 g/L | Bone Dry |
| Château Margaux 2024 | 0.01 g/L | Bone Dry |
| Château Margaux 2023 | 0.01 g/L | Bone Dry |
| Château Margaux 1er Grand Cru Classé 2019 | 0.01 g/L | Bone Dry |
| Château Margaux 1er Grand Cru Classé 2015 | 0.01 g/L | Bone Dry |
| Château Margaux 1er Grand Cru Classé 2010 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart