Château Labégorce 2023
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Château Labégorce 2023 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
The 2023 Labégorce has a well-defined nose that leans slightly more toward red than black fruit. It's understated at first but soon coheres and gains intensity. The palate is medium-bodied with very pliant tannins. Satin-like in texture and very cohesive, with a touch of spice on the finish, this is a classy Margaux that will give a great deal of pleasure over the next 15 to 20 years. Warning through: it will be difficult to resist in its youth. Drinking window: 2027-2049.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Bordeaux |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 40290 |
How It Compares
The closest Red Wine to Château Labégorce 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Chateau La Vieille Cure 2024 | 0.01 g/L | Bone Dry |
| Château La Vieille Cure 2024 | 0.01 g/L | Bone Dry |
| Château La Vieille Cure 2023 | 0.01 g/L | Bone Dry |
| Château La Tour Figeac 2022 | 0.01 g/L | Bone Dry |
| Château La Tour de Mons 2023 | 0.01 g/L | Bone Dry |
| Château La Pointe 2023 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart