Château La Mission Haut-Brion 2020
Sugar Content
2 g/L
Dry (1–10 g/L)
Château La Mission Haut-Brion 2020 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Composed of 48.6% Merlot, 43.2% Cabernet Sauvignon and 8.2% Cabernet Franc, harvested from 7th to 29th September, the 2020 La Mission Haut-Brion has an alcohol of 14.7%. It needs considerable swirling and coaxing to reveal slowly emerging scents of freshly crushed blackcurrants, Morello cherries, wild blueberries and forest floor, leading to suggestions of violets, baker's chocolate and cardamom with wafts of dusty soil and oolong tea. The medium to full-bodied palate bursts with impactful, fresh red, black and blue fruit layers, supported by impressive freshness and fantastically ripe, fine-grained tannins, finishing very long and fragrant. A stunning expression of this vintage! Drink date: 2027-2065.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Bordeaux, France |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 23690 |
How It Compares
The closest Red Wine to Château La Mission Haut-Brion 2020 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Château La Mission Haut-Brion 2017 | 2 g/L | Dry |
| Château la Louviere Pessac-Léognan 2015 | 2 g/L | Dry |
| Château La Lagune 2021 | 2 g/L | Dry |
| Château La Gurgue 2022 | 2 g/L | Dry |
| Château La Cabanne 2022 | 2 g/L | Dry |
| Château La Cabanne 2021 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart