Château du Tertre 2023
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Château du Tertre 2023 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
As this estate's extensive restructuring begins to come to fruition, the 2023 du Tertre contains fully 70% Cabernet Sauvignon, as replanted parcels begin to be included in the grand vin, complemented by 15% Cabernet Franc and the rest Merlot. Offering up aromas of dark berries, licorice, lilac and mint, it's medium to full-bodied, layered and fleshy, with a notably concentrated, serious core by this estate's typically charming standards, revealing sweet structuring tannins and a succulent, seamless profile. In short, du Tertre's renaissance continues.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Bordeaux, France |
| By | Château du Tertre |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 274985 |
How It Compares
The closest Red Wine to Château du Tertre 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Château du Retout 2023 | 0.01 g/L | Bone Dry |
| Château Deyrem Valentin 2024 | 0.01 g/L | Bone Dry |
| Château Deyrem Valentin 2023 | 0.01 g/L | Bone Dry |
| Château Desmirail Margaux 2010 | 0.01 g/L | Bone Dry |
| Château des Demoiselles and Château Larroque | 0.01 g/L | Bone Dry |
| Château de Sales 2023 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart