Château Corbin 2023
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Château Corbin 2023 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
A top wine among the St-Emilion Cru Classés, given pure cool mint and blueberry fruit aromas. Made from grapes picked between 7 to 26 September, the wine exhibits verve and depth on the juicy palate. Subtle opulence and plenty of length and charm. Densimetric sorting paid dividends to sort out unfit grapes. Soft extraction accentuates a notion of tannin refinement. Barrel ageing will further broaden the palate to make the wine truly special in this vintage. Drinking window: 2025-2045.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Bordeaux |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 40460 |
How It Compares
The closest Red Wine to Château Corbin 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Château Clinet 2024 | 0.01 g/L | Bone Dry |
| Château Clinet 2023 | 0.01 g/L | Bone Dry |
| Château Clerc Milon 2023 | 0.01 g/L | Bone Dry |
| Château Citran 2023 | 0.01 g/L | Bone Dry |
| Château Cheval Blanc 2023 | 0.01 g/L | Bone Dry |
| Château Chasse-Spleen 2023 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart