Château Cantenac Brown 2023
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Château Cantenac Brown 2023 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
The first vintage produced in the estate's new state-of-the-art winery, the 2023 Cantenac Brown has turned out very well indeed, offering up aromas of dark berries, pencil shavings and violets, followed by a medium to full-bodied, rich and layered palate that's serious and precise, concluding with a long, resonant finish. This blend of 71.5% Cabernet Sauvignon, 27% Merlot and 1.5% Cabernet Franc represents 52% of the estate's production; and it reflects both the new winery's enhanced capabilities, along with the presence of old-vine Cabernet Sauvignon derived from holdings recently acquired in the heart of the plateau of Margaux.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Bordeaux |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 40486 |
How It Compares
The closest Red Wine to Château Cantenac Brown 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Château Cantemerle 2023 | 0.01 g/L | Bone Dry |
| Château Canon-la-Gaffelière 2023 | 0.01 g/L | Bone Dry |
| Château Canon 2024 | 0.01 g/L | Bone Dry |
| Château Canon 2023 | 0.01 g/L | Bone Dry |
| Chateau Canon 1ergcc St Emilion 2019 | 0.01 g/L | Bone Dry |
| Château Calon Ségur 2024 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart