Château Bouscat Blanc 2023
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Château Bouscat Blanc 2023 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
Due to a mildew invasion affecting the red grapes, particularly the Merlots, Château Bouscaut produced only a white wine this year. The 2023 Bouscaut Blanc reveals a delicate, perfumed bouquet of confit citrus, white peach, lime tree leaves and spring flowers, followed by a medium to full-bodied, seamless and generous palate with bright acids, a fleshy core of fruit and a long, mouthwatering finish. This is a blend of 41% Sémillon and 59% Sauvignon Blanc. Drink date: 2025-2035.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Bordeaux |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 40061 |
How It Compares
The closest White Wine to Château Bouscat Blanc 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Chassagne-Montrachet Blanc 2023 | 0.01 g/L | Bone Dry |
| Chassagne-Montrachet Blanc 1ercru Morgeot 2023 | 0.01 g/L | Bone Dry |
| Chassagne-Montrachet Blanc 1erc Crules Caillerets 2023 | 0.01 g/L | Bone Dry |
| Chassagne-Montrachet 1er La Maltroie 2023 | 0.01 g/L | Bone Dry |
| Chandon De Briailles Savigny Beaune Les Saucour 2020 | 0.01 g/L | Bone Dry |
| Chandon Briailles Pernand Vergelesses 1c Verge 2020 | 0.01 g/L | Bone Dry |