Château Beychevelle 2023
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Château Beychevelle 2023 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
The 2023 Beychevelle has turned out especially well this year, exhibiting a more integrated, seductive style than recent vintages that were constructed in a punchier, more extracted register. Offering up aromas of cassis and plums mingled with notions of pen ink, violets and pencil shavings, it's medium to full-bodied, broad and fleshy, with a deep core of fruit and a classy, suave profile that foregrounds the estate's prime vineyard holdings on the plateau around Ducru-Beaucaillou. It's a blend of 54% Cabernet Sauvignon, 40% Merlot and 6% Petit Verdot that represents 50% of the estate's production.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Bordeaux |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 40414 |
How It Compares
The closest Red Wine to Château Beychevelle 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Château Berliquet 2023 | 0.01 g/L | Bone Dry |
| Château Bellegrave 2023 | 0.01 g/L | Bone Dry |
| Château Bellefont-Belcier 2024 | 0.01 g/L | Bone Dry |
| Château Bellefont-Belcier 2023 | 0.01 g/L | Bone Dry |
| Château Belgrave 2023 | 0.01 g/L | Bone Dry |
| Château Bélair-Monange 2023 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart