Cathedral Cellar Shiraz 2020
3.0 (1)Sugar Content
3 g/L
Dry (1–10 g/L)
Cathedral Cellar Shiraz 2020 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
The 2020 vintage in the Western Cape is considered a generally consistent and positive one, with few heat spikes producing wines of good intensity and depth of flavour with excellent freshness and balance. This longstanding customer favourite offers dark plum, cassis, toasty vanilla, spice, and earthy leather notes. [Timatkin.com did not provide a tasting note.]
More Details
| Alcohol/Vol | 14.3% |
|---|---|
| Made In | Western Cape, South Africa |
| By | Cathedral Cellar |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Shiraz |
| Volume | 750 mL |
| LCBO # | 561142 |
How It Compares
The closest Red Wine to Cathedral Cellar Shiraz 2020 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Catena Zapata Nicolás Catena Zapata 2021 | 3 g/L | Dry |
| Catena Zapata Nicasia Vineyard Malbec 2014 | 3 g/L | Dry |
| Catena Cabernet Sauvignon | 3 g/L | Dry |
| Catena Appellation San Carlos Cabernet Franc 2023 | 3 g/L | Dry |
| Castillo de Logrono Crianza | 3 g/L | Dry |
| Castelvecchio Il Brecciolino 2019 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart