Castelprile della Volpaia Riserva Maremma Toscana Rosso 2019
Sugar Content
3 g/L
Dry (1–10 g/L)
Castelprile della Volpaia Riserva Maremma Toscana Rosso 2019 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
The 2019 Riserva Castelprile shows how far these wines have come in recent years. Dark and brooding in feel, the [2019] hits the palate with loads of black fruit, lavender, espresso and grilled herbs. Even with all of its obvious intensity, the 2019 retains terrific freshness and energy. This is such a classy and elegant wine, certainly the best yet here. Drinking window: 2024-2034.
Taste Profile
- Sweetness
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Tuscany |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 49249 |
How It Compares
The closest Red Wine to Castelprile della Volpaia Riserva Maremma Toscana Rosso 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Castello Monsanto Riserva Chianti Classico 2021 | 3 g/L | Dry |
| Castello di Radda Chianti Classico 2022 | 3 g/L | Dry |
| Castello di Querceto La Corte Gran Selezione Chianti Classico 2021 | 3 g/L | Dry |
| Castello Di Neive Santo Stefano Riserva Barbaresco 2018 | 3 g/L | Dry |
| Castello di Neive Barbaresco | 3 g/L | Dry |
| Castello di Gabbiano Chianti Classico | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart