Cartuxa White Organic 2021
$22.95 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
Cartuxa White Organic 2021 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
This fresh organic wine is produced using the Assario and Arinto grape varieties. It is fermented in stainless steel and matured on its lees for eight months. The nose is aromatic with notes of white flowers, apricots and minerals. The palate shows elegant minerality with moderate acidity and a soft, fresh finish.
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Alentejo, Portugal |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Antão Vaz Blend |
| Volume | 750 mL |
| LCBO # | 36845 |
How It Compares
The closest White Wine to Cartuxa White Organic 2021 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Carranco Etna Rosso Villa Dei Baroni 2020 | 2 g/L | Dry |
| Capuano-Ferreri Vieilles Vignes Santenay 2020 | 2 g/L | Dry |
| Capuano-Ferreri La Comme Santenay 1er Cru 2023 | 2 g/L | Dry |
| Capuano-Ferreri Cuvée Prestige Chassagne-Montrachet 2023 | 2 g/L | Dry |
| Cape Rock White Blend 2020 | 2 g/L | Dry |
| Cape Point Vineyards Noordhoek Sauvignon Blanc 2022 | 2 g/L | Dry |