Caro 2020
$85.00 750 mL
Sugar Content
3 g/L
Dry (1–10 g/L)
Caro 2020 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
The 2020 Caro uses fruit from three Uco Valley sub-regions - Gualtallary, Paraje Altamira and San Pablo - and is a blend of Malbec w ith 40% Cabernet Sauvignon. Lightly wooded in 20% new oak, this shows no sign of the heat of the 2020 vintage. Wonderfully scented and intense, with glossy tannins, cassis, bramble and coffee bean flavours, tangy minerality and a long, tapering finish. Drink date: 2024-2035.
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Mendoza, Argentina |
| By | Caro |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Volume | 750 mL |
| LCBO # | 23052 |
How It Compares
The closest Red Wine to Caro 2020 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Carmim Terra Lenta Premium 2024 | 3 g/L | Dry |
| Carmen Reserva 1850 Premier Carménère | 3 g/L | Dry |
| CARMEL SIGNATURE BLACK CABERNET SAUVIGNON KPM | 3 g/L | Dry |
| Carmel Selected Mediterranean Red Blend KPM 2020 | 3 g/L | Dry |
| Capraia Riserva Chianti Classico 2020 2020 | 3 g/L | Dry |
| Cape Rock Red Blend 2017 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart