Boya Syrah 2019
Sugar Content
2 g/L
Dry (1–10 g/L)
Boya Syrah 2019 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
The 2019 Syrah Boya from the Leyda Valley was aged for 16 months in neutral oak. Purple in the glass, with a nose of blackberry, hints of pepper and gentle camphor aromas over an attractive, delicate bed of flesh, it's terse and fresh in the mouth, making for a bracing, flavorful red. Drinking window: 2022-2031
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Leyda Valley, Chile |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Syrah |
| Volume | 750 mL |
| LCBO # | 30997 |
How It Compares
The closest Red Wine to Boya Syrah 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Boya Pinot Noir 2024 | 2 g/L | Dry |
| Boutari Naoussa Xinomavro 2022 | 2 g/L | Dry |
| Bouchard Père & Fils Pommard 2019 | 2 g/L | Dry |
| Bouchard Père & Fils Les Teurons Beaune 1er Cru 2022 | 2 g/L | Dry |
| Bouchard Père & Fils Les Lavières Savigny-lès-Beaune 1er Cru 2022 | 2 g/L | Dry |
| Bouchard Père & Fils Les Cailles Nuits-Saint-Georges 1er Cru 2019 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart