Bottega Gold Prosecco
Sugar Content
14 g/L
Off-Dry (10–35 g/L)
Bottega Gold Prosecco has 14 g/L of residual sugar (Off-Dry), about 2.1 g in a 5 oz glass.
Product Details
There's more to this glamorous gold bottle than meets the eye. Producer Bottega uses 100% certified renewable energy, and the wine is made from grapes cultivated in the prime-quality hilly area of Treviso province. The stone fruit core unravels with hints of lychee and tropical blossom. Lean with poised acidity, leading to a fresh floral finish. Wonderful intensity. Drinking window: 2024-2025.[Double (magnum) down on holiday dining fun with this eye-catching sparkler.]
More Details
| Alcohol/Vol | 11% |
|---|---|
| Made In | Veneto, Italy |
| By | Bottega |
| Sugar Content | 14 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Varietal | Glera |
| Volume | 3000 mL |
| LCBO # | 465534 |
How It Compares
The closest Sparkling Wine to Bottega Gold Prosecco by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Blomidon Crémant-style Extra Dry Sparkling | 14 g/L | Off-Dry |
| Amore Di Amanti Prosecco | 14 g/L | Off-Dry |
| Bread & Butter Prosecco | 14 g/L | Off-Dry |
| Brilla Asolo Prosecco Superiore | 14 g/L | Off-Dry |
| Brilla! Extra Dry Rosé Prosecco 2025 | 14 g/L | Off-Dry |
| Brilla! Prosecco | 14 g/L | Off-Dry |