Bleasdale Frank Potts Red Blend, Langhorne Creek 2023
Sugar Content
2 g/L
Dry (1–10 g/L)
Bleasdale Frank Potts Red Blend, Langhorne Creek 2023 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Cabernet sauvignon (72%), malbec (18%), petit verdot (6%) and merlot (4%), aged for 12 months in French oak, 25% new. Salt and pepper, blueberry and blackcurrant, cloves and minerally/ferrous characters. This is a seriously good wine. It's characterful, balanced, lengthy and interesting, its dark-berried fruit flavours sunk deep into the palate, its freshness maintained, and its finish as convincing as everything that came before. Special Value. Drink by: 2040.
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | South Australia, Australia |
| By | Vintages Front Line Release |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon 6%, Malbec 20%, Merlot 65%, Petit Verdot 6% |
| Volume | 750 mL |
| LCBO # | 619999 |
How It Compares
The closest Red Wine to Bleasdale Frank Potts Red Blend, Langhorne Creek 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Bleasdale Broad-Side Shiraz Cabernet Sauvignon Malbec 2023 | 2 g/L | Dry |
| Bleasdale Bremerview Shiraz 2022 | 2 g/L | Dry |
| Blason de Bourgogne Pinot Noir 2022 | 2 g/L | Dry |
| Blason d'Issan 2022 | 2 g/L | Dry |
| Black Hills Nota Bene Red 2022 | 2 g/L | Dry |
| Black Bank Hill Runway Red VQA 2021 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart