Blandy's Madeira 10 Years Sercial Dry
Sugar Content
53 g/L
Semi-Sweet (35–120 g/L)
Blandy's Madeira 10 Years Sercial Dry has 53 g/L of residual sugar (Semi-Sweet), about 7.8 g in a 5 oz glass.
Product Details
This Madeira wine is aged up to 10 years in seasoned oak casks, using the traditional 'Canteiro' system. Bright topaz colour with golden nuances. Fresh aromas with notes of dried fruit and wood are accompanied by fresh citrus fruit on the palate. Serve slightly chilled as an aperitif or enjoy with hard cheeses.
More Details
| Alcohol/Vol | 19% |
|---|---|
| Made In | Madeira, Portugal |
| Sugar Content | 53 g/L |
| Sweetness Descriptor | Semi-Sweet (35–120 g/L) |
| Volume | 500 mL |
| LCBO # | 31782 |
How It Compares
The closest Fortified Wine to Blandy's Madeira 10 Years Sercial Dry by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Guerra Classic Dry White Vermouth (Vinos Del Bierzo NV | 43 g/L | Semi-Sweet |
| Tawse Dry White Vermouth | 46 g/L | Semi-Sweet |
| Kingsgate Golden Apera Reserve Vidal | 47 g/L | Semi-Sweet |
| Kittling Ridge Kingsgate Canadian Apera Reserve VQA | 52 g/L | Semi-Sweet |
| Niepoort Vinhos Dry White Port | 54 g/L | Semi-Sweet |
| Blandy's Madeira Single Harvest Verdelho Medium Dry 2020 | 64 g/L | Semi-Sweet |