Binyamina Teva Cabernet Sauvignon KP 2021
5.0 (1)Sugar Content
2 g/L
Dry (1–10 g/L)
Binyamina Teva Cabernet Sauvignon KP 2021 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
A dry red wine made from Cabernet Sauvignon grapes with a small amount of Merlot. The aromas show expressive notes of red fruit with a touch of spice. Refreshing and balanced flavours on the palate with a moderate and fruity finish. Enjoy slightly chilled paired with a variety of Mediterranean dishes Produced in Galilee.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Galilee, Israel |
| By | Binyamina |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon |
| Volume | 750 mL |
| LCBO # | 539528 |
How It Compares
The closest Red Wine to Binyamina Teva Cabernet Sauvignon KP 2021 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Binyamina Reserve Cabernet Sauvignon KP 2020 | 2 g/L | Dry |
| Binyamina Prestige Cabernet Sauvignon 2025 | 2 g/L | Dry |
| Bindi Original Vineyard Pinot Noir 2019 | 2 g/L | Dry |
| Bideona Laguardia L4gd4 DocPeninsula Vincul 2020 | 2 g/L | Dry |
| Bideona L3Z4 2021 | 2 g/L | Dry |
| Best's Bin No. 1 Great Western Shiraz 2022 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart