Bertinga Toscana 2018
$69.95 750 mL
Sugar Content
3 g/L
Dry (1–10 g/L)
Bertinga Toscana 2018 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
Medium vibrant ruby red in colour with subtle brightening on the rim. Complex aromas of blackberry, cherry and redcurrant, some black pepper and cedar on the nose. Very fruity on the balanced palate, with a long, fruity finish. [Drink through 2028+.]
Taste Profile
- Sweetness
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Tuscany, Italy |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Volume | 750 mL |
| LCBO # | 47740 |
How It Compares
The closest Red Wine to Bertinga Toscana 2018 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Bertinga Punta di Adine 2017 | 3 g/L | Dry |
| Bersano Costalunga Barbera d'Asti Superiore | 3 g/L | Dry |
| Beronia Tempranillo Rioja | 3 g/L | Dry |
| Beronia Elaboración Especial Tempranillo | 3 g/L | Dry |
| Bentu Luna SOBI 2020 | 3 g/L | Dry |
| BenMarco Malbec 2022 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart