Back 10 The Big Leap Cabernet Franc 2023
3.0 (1) $29.95 750 mL
Sugar Content
3 g/L
Dry (1–10 g/L)
Product Details
This wine is made from Cabernet Franc grown in heavy red clay in the Back 10 Vineyard, which is known for yielding fine, intensely c oncentrated wines. It offers ripe berry and plum fruit with smoky-spice shading from 11 months in oak. Pair with grilled steak, bell peppers and summer squash.
Taste Profile
- Sweetness
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Franc |
| Volume | 750 mL |
| LCBO # | 43623 |