Angus The Bull Cabernet Sauvignon
4.7 (10) $18.95 750 mL
Sugar Content
3 g/L
Dry (1–10 g/L)
Product Details
The philosophy behind this Australian cabernet sauvignon was to create the perfect pairing for beef. They succeeded! Deep ruby in colour, with aromas and flavours of currants, vanilla, oak, chocolate, spice and herbal notes. Full-bodied and smooth, with a long finish, this is made for grilled steak and roasted potatoes.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | South Australia, Australia |
| By | Angus The Bull |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon |
| Volume | 750 mL |
| LCBO # | 602615 |