Anciano No. 10 Gran Reserva 2016
5.0 (1)Sugar Content
2 g/L
Dry (1–10 g/L)
Anciano No. 10 Gran Reserva 2016 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
This deep-ruby-colored wine has a nose of blackberry and salted almond toffee. Bright at first sip, it has luxurious tannins that support black-cherry, Mission fig, chocolate-covered-caramel, roast fennel-bulb and orange-zest flavors. Pleasing acidity and luxurious tannins stroll arm and arm into a lasting, dark-chocolate-infused finish. Editors' Choice.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Rioja, Spain |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Tempranillo |
| Volume | 750 mL |
| LCBO # | 37384 |
How It Compares
The closest Red Wine to Anciano No. 10 Gran Reserva 2016 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Amyntaion Red 2021 | 2 g/L | Dry |
| Ammura Etna Rosso 2022 | 2 g/L | Dry |
| Amédée Sans Soufre Ajouté Luberon 2023 | 2 g/L | Dry |
| Alvaro Palacios Finca Dofí 2023 | 2 g/L | Dry |
| Alton Farms Cabernet VQA | 2 g/L | Dry |
| Altas Parcelas Cuevas De Arom 2021 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart